Patrick Helber

Patrick Helber studied History and Political Science in Tübingen and Dublin, and completed his PhD in 2014 in Modern and Contemporary History in Heidelberg. He lives in Berlin and is the moderator of a radio program on Caribbean popular culture, among other activities.

transcript-Publications in the Research Fields: Cultural Studies, Postcolonial Studies

Publications in the Series: Postcolonial Studies

Web: Uni Heidelberg
The Dancehall Archive


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Caribbean Food Cultures
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Caribbean Food Cultures

Culinary Practices and Consumption in the Caribbean and Its Diasporas

»Caribbean Food Cultures« is dedicated to the emerging academic field of Caribbean food studies. The anthology focuses on food and consumption practices, thus filling a gap in contemporary Caribbean and diaspora studies.

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